Halloween Stuffed Peppers

Highlighted under: Seasonal & Festive

Add some festive fun to your Halloween celebrations with these creative Halloween Stuffed Peppers! These vibrant, spooky peppers are filled with a delicious mix of ground turkey, black beans, corn, and spices, making them a perfect healthy treat for kids and adults alike. An easy and engaging recipe, these stuffed peppers can be shaped like jack-o-lanterns or ghosts to delight your guests. Perfect for a Halloween party or a cozy family dinner, these stuffed peppers are sure to be a hit!

Emma

Created by

Emma

Last updated on 2025-11-08T16:43:23.314Z

These Halloween Stuffed Peppers not only offer a delicious meal option but also bring joy and creativity to your table. Their spooky appearance and mouthwatering filling will make your Halloween gathering memorable!

The Perfect Halloween Treat

Halloween is the perfect time to get creative in the kitchen, and these Halloween Stuffed Peppers are just the right recipe to bring joy to your celebrations. Filled with nutritious ingredients and crafted to look like spooky jack-o-lanterns or cute ghosts, they offer a fun and festive touch to your Halloween menu. Ideal for kids and adults alike, these stuffed peppers are not only a delight to the eyes but also a treat for the taste buds.

Packed with protein from the ground turkey and loaded with fiber from black beans and corn, these peppers ensure a balanced and healthy meal amid the often indulgent treats of Halloween. By making these stuffed peppers, you're not just serving food; you're crafting an experience that your guests will love and remember. They’re easy to prepare, making them an excellent option for a last-minute Halloween party.

Customize Your Stuffed Peppers

One of the best things about this recipe is its versatility. While the core ingredients are nutritious and flavorful, you can customize the filling based on your preferences or what you have on hand. Feel free to substitute the ground turkey with shredded chicken, beef, or even a vegetarian option like quinoa or lentils. You can also add diced tomatoes, onions, or bell pepper scraps to the filling for extra flavor and texture.

Moreover, the peppers themselves can be colorful to cater to various tastes. Orange and green Bell peppers are traditional for Halloween, but you could also use yellow or red ones for a sweeter taste. No matter how you choose to customize them, you will find that stuffed peppers are highly adaptable, making them a recipe you'll return to year after year.

Storing and Reheating Stuffed Peppers

After enjoying your delicious Halloween Stuffed Peppers, you may have leftovers. Luckily, they store well in the refrigerator for up to three days, making them a perfect meal prep option. Allow the peppers to cool before transferring them to an airtight container. When you're ready to enjoy them again, simply reheat in the microwave or oven, ensuring they are warmed through before serving.

If you prefer to make these stuffed peppers ahead of time, you can prepare them up to the baking stage. Just assemble the peppers with the filling, cover them tightly with foil, and store them in the refrigerator. When you're ready to bake them, simply preheat the oven and follow the same cooking instructions for a hassle-free meal on a busy day.

Ingredients

Gather all your ingredients before you start.

Stuffed Pepper Ingredients

  • 4 large bell peppers (orange and green preferred)
  • 1 pound ground turkey
  • 1 can black beans, drained and rinsed
  • 1 cup corn kernels (fresh or frozen)
  • 1 cup cooked rice
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Shredded cheese (optional for topping)

Once everything is prepped, you’re ready to start cooking!

Instructions

Follow these steps to create your spooky stuffed peppers.

Prepare the Peppers

Preheat your oven to 375°F (190°C). Cut the tops off the peppers and remove the seeds. If desired, carve faces into the peppers to resemble jack-o-lanterns or ghosts.

Cook the Filling

In a skillet, cook the ground turkey over medium heat until browned. Add the black beans, corn, rice, chili powder, cumin, salt, and pepper. Mix well and cook for another 5 minutes.

Stuff the Peppers

Fill each pepper with the turkey mixture, pressing down gently to pack it in. If using cheese, sprinkle on top.

Bake the Peppers

Place the stuffed peppers upright in a baking dish and cover with foil. Bake for 25 minutes, then remove the foil and bake for an additional 10 minutes until the peppers are tender.

Serve and Enjoy

Let the peppers cool slightly before serving. Enjoy your spooky Halloween treat!

Now that your peppers are ready, enjoy the festive flavors!

Why These Peppers Stand Out

These Halloween Stuffed Peppers stand out not just for their seasonal charm but also their nutritional benefits. The combination of lean protein, fresh veggies, and whole grains creates a balanced meal option. They are an excellent way to sneak in some extra vegetables for picky eaters at your Halloween gathering. Plus, making them look like ghosts or jack-o-lanterns adds an element of fun that will have everyone excited to dig in.

The flavors work harmoniously together, with spices adding warmth and depth to the filling. Each bite is a burst of flavor that transports you into the festive spirit of Halloween. Whether you’re serving them at a party or enjoying them for a family dinner, they are sure to be a cherished addition to your Halloween tradition.

Great for All Ages

These stuffed peppers are a fantastic option for Halloween celebrations because they cater to all age groups. Children are often picky eaters, but the playful presentation might encourage them to try something new. Adults will appreciate the health-conscious choices that don’t sacrifice flavor. Everyone can come together over a dish that brings festive fun without the sugar overload typical of Halloween treats.

Moreover, kids can help with the preparation, from scooping out the seeds to stuffing the peppers. This makes cooking a family activity, fostering togetherness while allowing children to learn valuable kitchen skills. It's a win-win situation that ensures fun at every step of the cooking process.

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Questions About Recipes

→ Can I make these stuffed peppers ahead of time?

Yes, you can prepare the peppers and filling in advance, then store them separately in the fridge. Assemble and bake when ready to serve.

→ What other fillings can I use?

You can use ground beef, tofu, or even a mixture of vegetables for a vegetarian option.

Halloween Stuffed Peppers

Add some festive fun to your Halloween celebrations with these creative Halloween Stuffed Peppers! These vibrant, spooky peppers are filled with a delicious mix of ground turkey, black beans, corn, and spices, making them a perfect healthy treat for kids and adults alike. An easy and engaging recipe, these stuffed peppers can be shaped like jack-o-lanterns or ghosts to delight your guests. Perfect for a Halloween party or a cozy family dinner, these stuffed peppers are sure to be a hit!

Prep Time20 minutes
Cooking Duration30 minutes
Overall Time50 minutes

Created by: Emma

Recipe Type: Seasonal & Festive

Skill Level: Intermediate

Final Quantity: 4 servings

What You'll Need

Stuffed Pepper Ingredients

  1. 4 large bell peppers (orange and green preferred)
  2. 1 pound ground turkey
  3. 1 can black beans, drained and rinsed
  4. 1 cup corn kernels (fresh or frozen)
  5. 1 cup cooked rice
  6. 1 teaspoon chili powder
  7. 1 teaspoon cumin
  8. Salt and pepper to taste
  9. Shredded cheese (optional for topping)

How-To Steps

Step 01

Preheat your oven to 375°F (190°C). Cut the tops off the peppers and remove the seeds. If desired, carve faces into the peppers to resemble jack-o-lanterns or ghosts.

Step 02

In a skillet, cook the ground turkey over medium heat until browned. Add the black beans, corn, rice, chili powder, cumin, salt, and pepper. Mix well and cook for another 5 minutes.

Step 03

Fill each pepper with the turkey mixture, pressing down gently to pack it in. If using cheese, sprinkle on top.

Step 04

Place the stuffed peppers upright in a baking dish and cover with foil. Bake for 25 minutes, then remove the foil and bake for an additional 10 minutes until the peppers are tender.

Step 05

Let the peppers cool slightly before serving. Enjoy your spooky Halloween treat!

Nutritional Breakdown (Per Serving)

  • Protein: 28g
  • Carbohydrates: 36g
  • Fat: 10g