Homemade Lasagna Soup

Highlighted under: Comfort Food

Warm up with a comforting bowl of Homemade Lasagna Soup that captures all the delightful flavors of classic lasagna in a hearty, cozy format. Filled with layers of pasta, rich meat sauce, creamy cheese, and aromatic herbs, this one-pot meal is perfect for chilly evenings or any day you crave something satisfying. Easy to make and even easier to enjoy, it’s a family-friendly dish that will surely become a favorite.

Created by

Emma

Last updated on 2025-10-17T12:05:44.791Z

This Homemade Lasagna Soup recipe is a delightful twist on traditional lasagna. It combines all your favorite ingredients into a single pot, making it both convenient and comforting.

Why Homemade Lasagna Soup is Perfect for You

Homemade Lasagna Soup is a delightful twist on a classic dish that everyone knows and loves. This recipe encapsulates all the familiar flavors of traditional lasagna while offering a more accessible, quicker cooking method. It's ideal for busy weekdays when you want something hearty without spending hours in the kitchen. A simple one-pot meal reduces cleanup time, making it a great choice for those looking to spend more time with family and less time washing dishes.

Not only is this soup easy to prepare, but it also provides a comforting and cozy experience perfect for colder months. Each bowl is filled with layers of pasta, savory meat, and creamy cheeses, ensuring that every mouthful is satisfying. The rich flavors develop beautifully as the ingredients meld together during cooking, creating a dish that tastes like it simmered all day.

Health Benefits of Homemade Lasagna Soup

Homemade Lasagna Soup can be a nutritious option if you choose your ingredients wisely. Ground beef offers protein and iron, while tomatoes provide essential vitamins and antioxidants. Incorporating more vegetables, such as spinach or bell peppers, can boost the nutrient content significantly. You can easily adjust the beef to leaner meats or even turkey for a healthier alternative, all while maintaining delicious flavor in the dish.

Creating this lasagna soup allows you complete control over what goes into your meal. You can modify the recipe to suit dietary restrictions or preferences by using gluten-free noodles or plant-based cheese. This flexibility ensures that everyone at the table can enjoy a warm and nourishing meal without compromising on taste.

Ingredients

Ingredients for Homemade Lasagna Soup

1 pound ground beef
1 onion, chopped
2 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
2 cups beef broth
8 ounces lasagna noodles, broken into pieces
1 teaspoon Italian seasoning
Salt and pepper to taste
1 cup ricotta cheese
1 cup shredded mozzarella cheese
Fresh basil for garnish

Gather all ingredients and prepare for cooking!

Instructions

Steps to Prepare

Cook the Beef

In a large pot, brown the ground beef over medium heat. Add the chopped onion and minced garlic, cooking until the onion is translucent.

Add Sauce and Broth

Stir in the crushed tomatoes, beef broth, Italian seasoning, salt, and pepper. Bring to a boil.

Cook the Noodles

Add the broken lasagna noodles to the pot, reduce heat, and simmer for about 15 minutes until the noodles are tender.

Add Cheeses

Stir in the ricotta and mozzarella cheeses until melted and well combined.

Serve

Ladle the soup into bowls, garnish with fresh basil, and enjoy!

Taste and adjust seasoning if necessary before serving hot.

Tips for Making the Best Lasagna Soup

To enhance the flavor of your Homemade Lasagna Soup, consider browning the meat with an extra tablespoon of olive oil and adding some red pepper flakes for a hint of spice. Allow your ingredients to meld together slowly, giving the soup a richer, more complex flavor profile. Stir occasionally while it simmers to prevent the noodles from sticking together.

Don’t hesitate to play around with your cheese mixture. Adding a sprinkle of parmesan cheese to the ricotta and mozzarella can elevate the creamy texture and add a delightful zing to each bowl. Feel free to experiment with different herbs and spices to tailor the taste exactly to your liking.

Storing and Freezing Lasagna Soup

Homemade Lasagna Soup is perfect for meal prep! Store any leftover soup in an airtight container in the refrigerator for up to three days. The flavors will continue to deepen as it sits, making it even more delicious for your next meal. When reheating, add a splash of broth or water to loosen the soup as it might thicken in the fridge.

If you want to freeze it, allow the soup to cool completely before transferring it to freezer-safe containers. It can remain frozen for up to three months. To serve, thaw in the refrigerator overnight and reheat on the stovetop until warmed through. This makes it an excellent go-to meal for those busy nights!

Questions About Recipes

→ Can I make this soup ahead of time?

Yes, you can prepare the soup ahead of time and reheat it before serving.

→ Can I freeze the lasagna soup?

Yes, it can be frozen for up to 3 months. Make sure to store it in an airtight container.