Easy Creamy Lasagna Soup

Highlighted under: Comfort Food

Savor the comforting taste of homemade lasagna in a cozy bowl of soup with this Easy Creamy Lasagna Soup recipe. Loaded with layers of pasta, rich tomato sauce, savory herbs, and a creamy cheese blend, this dish is perfect for busy weeknights or family gatherings. Quick to prepare and deliciously satisfying, it's an effortless way to enjoy a classic favorite without the fuss.

Created by

Emma

Last updated on 2025-10-17T12:05:44.790Z

This Easy Creamy Lasagna Soup brings all the wonderful flavors of traditional lasagna into a comforting bowl of soup. It’s a family favorite!

The Perfect Comfort Food

Lasagna is one of those timeless dishes that evokes feelings of warmth and comfort. Its layers of pasta, sauce, and cheese create a satisfying experience for anyone at the dinner table. With this Easy Creamy Lasagna Soup, you can enjoy those delicious flavors in a new, cozy way. This recipe captures all the elements of classic lasagna while offering the simplicity and heartiness of a soup, making it a favorite for families and gatherings alike.

Comfort food doesn't just have to be indulgent; it can also be quick and easy. This lasagna soup is designed for busy nights when you want a home-cooked meal without spending hours in the kitchen. With minimal prep time and straightforward cooking steps, you'll find that making a delicious dinner is a breeze. The hearty ingredients ensure that even the hungriest of appetites will be satisfied.

Versatile Ingredients

One of the best features of this Easy Creamy Lasagna Soup is its versatility. You can easily swap out ingredients to suit dietary preferences or what you have on hand. If you're looking for a vegetarian option, substitute the ground meat with mushrooms or lentils. The cheese can be adapted as well; try using low-fat alternatives or different varieties to match your flavor profile.

Additionally, the soup can be customized with your favorite vegetables. Toss in spinach, zucchini, or bell peppers for an extra nutritional boost. These additions not only enhance the flavor but also increase the soup's health benefits, making it a well-rounded meal that everyone will love.

Storing and Reheating

This lasagna soup is a fantastic make-ahead option. If you find yourself with leftovers, simply store them in an airtight container in the refrigerator. The flavors will deepen and meld together, making it even tastier the next day. When stored properly, this soup can last for three to five days, ensuring you have a delicious meal ready at a moment’s notice.

To reheat, gently warm the soup on the stove over low heat, stirring occasionally to prevent sticking. If the soup thickens too much during storage, you can add a splash of broth or water to reach your desired consistency. This makes it a convenient meal option for lunch at work or a quick dinner during a busy week.

Ingredients

Soup Base

1 tablespoon olive oil
1 onion, diced
3 cloves garlic, minced
1 pound ground beef or Italian sausage
4 cups chicken or vegetable broth
1 can (28 ounces) crushed tomatoes
2 teaspoons Italian seasoning
Salt and pepper to taste

Pasta and Cheese

8 ounces lasagna noodles, broken into pieces
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Fresh basil leaves for garnish

Mix the ingredients well and ensure everything is evenly incorporated.

Instructions

Cook the Meat

In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, sautéing until the onion is translucent. Add the ground beef or sausage and cook until browned.

Build the Soup

Stir in the broth, crushed tomatoes, and Italian seasoning. Season with salt and pepper. Bring the mixture to a boil.

Add Pasta

Once boiling, add the broken lasagna noodles and cook until tender, about 10-12 minutes.

Incorporate Cheese

Reduce the heat and stir in the ricotta, mozzarella, and Parmesan cheeses until melted and creamy.

Serve

Serve hot, garnished with fresh basil leaves.

Enjoy your delicious and comforting lasagna soup!

Why This Soup Stands Out

What sets this Easy Creamy Lasagna Soup apart from traditional recipes is its creamy texture and rich flavor. By combining a blend of cheeses directly into the soup, you create a luxurious mouthfeel that makes every spoonful comforting and satisfying. The use of crushed tomatoes as a base ensures that the sauce captures the genuine taste of homemade lasagna in a fraction of the time.

Moreover, the use of basic pantry staples means you don’t have to run out for a long list of grocery items. You can whip up this soup with ingredients you might already have, making it a practical choice for weeknight dinners. This aspect, combined with the delightful taste, is why this recipe is bound to become a staple in your home.

Serving Suggestions

Pair this lasagna soup with a crusty loaf of garlic bread or a fresh side salad to create the perfect meal. The crispness of the salad complements the creamy soup beautifully, while the garlic bread provides a satisfying crunch. A sprinkle of fresh basil or parsley on top can also elevate the presentation, making it an inviting dish to serve at any gathering.

For those who enjoy a bit of spice, consider adding a sprinkle of red pepper flakes or a dash of hot sauce to the finished soup. This little twist can add an exciting kick that enhances the overall flavor profile, making it even more enjoyable for those who appreciate bold tastes.

Questions About Recipes

→ Can I use pre-made lasagna noodles?

Yes, you can use pre-cooked lasagna noodles to save time.

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.