Salted Caramel Hot Chocolate

Highlighted under: Comfort Food

Warm up your chilly evenings with a rich and creamy Salted Caramel Hot Chocolate that’s sure to delight your taste buds. This decadent drink combines smooth chocolate, luscious caramel, and a hint of sea salt, creating the perfect balance of sweet and savory. Topped with whipped cream and drizzled with extra caramel, this beverage is a luxurious treat for chocolate lovers and the ultimate comfort drink for cold nights.

Emma

Created by

Emma

Last updated on 2025-11-21T08:09:35.955Z

This salted caramel hot chocolate recipe is perfect for winter evenings when you want to indulge in something sweet and warming. The combination of rich chocolate and salty caramel creates a flavor profile that’s simply irresistible.

The Perfect Indulgence for Cold Nights

As the temperatures drop and winter sets in, there’s nothing quite like a rich cup of hot chocolate to warm you up. This Salted Caramel Hot Chocolate is not just any ordinary drink; it’s an indulgent experience. The blend of creamy milk, rich cocoa, and decadent caramel creates a delightful harmony that’s perfect for snuggling up with on a chilly evening. With each sip, you’re enveloped in warmth and luxury, making it an ideal choice for cold nights.

This hot chocolate only gets better with the addition of a hint of sea salt, which elevates the flavors to a new level of sophistication. That subtle saltiness cuts through the sweetness, enhancing the overall taste and providing a perfectly balanced indulgence. You won’t just be enjoying a warm drink; you’ll be treating yourself to a little piece of heaven in a cup.

Customizable to Your Taste

One of the beautiful aspects of making Salted Caramel Hot Chocolate at home is the ability to customize it to your liking. If you prefer a richer flavor, consider adding more chocolate chips or using whole milk instead of skim. Vegan alternatives can easily be implemented by substituting regular milk with almond, soy, or oat milk, ensuring that everyone can enjoy this delightful beverage.

Feel free to experiment with flavors too! Adding a splash of peppermint extract for a holiday twist or a sprinkle of cinnamon for extra warmth can take this drink to new heights. The ability to adjust the sweetness level or the intensity of the chocolate allows you to make the perfect hot chocolate customized just for you.

A Mindful Treat

Enjoying a cup of Salted Caramel Hot Chocolate can also be a delightful way to practice mindfulness. Taking a moment to savor the complex flavors and the soothing warmth can transform your busy day into a more tranquil experience. It’s not just about quenching your thirst; it’s about taking time for yourself to unwind and enjoy a simple pleasure.

Pair your hot chocolate with a good book or your favorite movie for a complete relaxation experience. Whether you’re curled up by the fire or enjoying it on your porch, this drink creates a cozy atmosphere that invites you to slow down and appreciate the little moments.

Ingredients

For the Hot Chocolate

  • 2 cups milk
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons sugar
  • 1/4 cup chocolate chips
  • 1/4 cup caramel sauce
  • 1/4 teaspoon sea salt
  • Whipped cream for topping
  • Extra caramel sauce for drizzling

Mix and match your ingredients to find the perfect balance for your taste!

Instructions

Prepare the Ingredients

Gather all your ingredients and prepare them for use.

Heat the Milk

In a medium saucepan, heat the milk over medium heat until hot but not boiling.

Mix in Cocoa and Sugar

Whisk in the cocoa powder and sugar until fully dissolved.

Add Chocolate and Caramel

Stir in the chocolate chips, caramel sauce, and sea salt until well combined.

Serve

Pour into mugs, top with whipped cream, and drizzle with extra caramel sauce before serving.

Enjoy your delicious salted caramel hot chocolate!

Tips for the Perfect Hot Chocolate

To achieve the ultimate silky texture in your hot chocolate, consider using a milk frother or a whisk to combine your ingredients thoroughly. This helps incorporate air and froth into the drink, making it even creamier. Additionally, ensure that you do not let the milk boil; heating it just until it’s hot enough will prevent any burnt flavors from developing.

For an extra touch, try garnishing your Salted Caramel Hot Chocolate with a sprinkle of cocoa powder or a few chocolate shavings on top of the whipped cream. Not only does this add an appealing visual element, but it also enhances the chocolate experience, making each sip even more indulgent.

Serving Suggestions

Serve your Salted Caramel Hot Chocolate in a festive mug to elevate the ambiance of your experience. Whether it’s during the holidays or a casual movie night, the right mug can enhance the feeling of warmth and coziness. Consider pairing your drink with freshly baked cookies or a slice of chocolate cake to create a delightful dessert spread.

Don’t forget to invite loved ones to share this tasty treat! This hot chocolate is a crowd-pleaser for gatherings, and the recipe can easily be doubled or tripled for larger groups, ensuring everyone gets to enjoy a taste of this delicious beverage.

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Questions About Recipes

→ Can I use non-dairy milk?

Yes, any non-dairy milk like almond or oat milk can be used.

→ How can I make it less sweet?

Reduce the amount of sugar and caramel sauce to your preference.

Salted Caramel Hot Chocolate

Warm up your chilly evenings with a rich and creamy Salted Caramel Hot Chocolate that’s sure to delight your taste buds. This decadent drink combines smooth chocolate, luscious caramel, and a hint of sea salt, creating the perfect balance of sweet and savory. Topped with whipped cream and drizzled with extra caramel, this beverage is a luxurious treat for chocolate lovers and the ultimate comfort drink for cold nights.

Prep Time5 minutes
Cooking Duration10 minutes
Overall Time15 minutes

Created by: Emma

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 2 servings

What You'll Need

For the Hot Chocolate

  1. 2 cups milk
  2. 2 tablespoons unsweetened cocoa powder
  3. 2 tablespoons sugar
  4. 1/4 cup chocolate chips
  5. 1/4 cup caramel sauce
  6. 1/4 teaspoon sea salt
  7. Whipped cream for topping
  8. Extra caramel sauce for drizzling

How-To Steps

Step 01

Gather all your ingredients and prepare them for use.

Step 02

In a medium saucepan, heat the milk over medium heat until hot but not boiling.

Step 03

Whisk in the cocoa powder and sugar until fully dissolved.

Step 04

Stir in the chocolate chips, caramel sauce, and sea salt until well combined.

Step 05

Pour into mugs, top with whipped cream, and drizzle with extra caramel sauce before serving.

Nutritional Breakdown (Per Serving)

  • Serving Size: 1 mug
  • Calories: 450